During my contemplation of what to blog about this morning, I began reading the “Daughters of My Kingdom” that was recently handed out at Relief
Oct
5
I don’t know about you but I love hummus. The first time I was introduced to hummus, it was store bought and not really good
Sep
29
Rachael Ray made the phrase “EVOO” famous and because of that, many more households are using olive oil in their diets. However, do you know
Jul
28
I designed these little button pies for my oldest daughter’s wedding. They look like a Black-eyed-Susan that had its petals fall off. They are
This recipe has a great zesty fruity flavor. Versatile marinade, fabulous for steak, thin sliced beef, or chicken- grilled, pan fried, sandwiches, salads,
Jul
4
These red, white, and blue muffins are the perfect touch for a patriotic breakfast celebration (or any time of the day…yum). Makes 24 Ingredients
Hi all, I was the guest recipe poster for May… but I couldn’t resist sharing my darling ”Beautiful Old Glory” Patriotic Pie and a SIMPLE SECRET to
Jun
30
Salad #1. Chunky Garden Salad and Dressing Ingredients: 2 cucumbers diced 4 medium tomatoes diced 2 stalks of celery diced 2 stalks of green onion
Jun
23
This is an Island style Teriyaki recipe from my youth in Hawaii. Marinade Ingredients 2/3 cup soy sauce 1/3 cup brown sugar 1
Jun
16
Make and freeze these little elegant delights ahead of time. Weeks ahead of time, if need be. But, don’t tell your family! If they find
